Menus

CRAWFISH ÉTOUFFÉE

Crawfish étouffée served w/ white rice and one side

$23.45
COURTBOULLION

$23.45
KYLE'S CRAB SALAD

$19.45
STUFFED SHRIMP

$18.45
SHRIMP ÉTOUFFÉE

Shrimp Étouffée served w/ white rice and one side.

$20.45
OYSTER, SHRIMP OR FISH TACOS

Two fried or grilled oyster, shrimp or fish tacos with cabbage, pico, salsa fresco, served with rice and black beans.

$19.95
SHRIMP & PASTA

$21.45
SHRIMP MARDI GRAS

$22.45
MARKET FISH OF THE DAY

HALF AND FULL PORTIONS AVAILABLE - MKT
PECAN CRUSTED SNAPPER

HALF & FULL AVAILABLE - MKT
SHRIMP CREOLE

$19.45

OYSTER OR SHRIMP KYLE

$12.45
CRAB ROMA

Roma Tomatoes, fresh basil, garlic & Jumbo Lump Crab

$17.95
SHRIMP ÉTOUFFÉE

$9.95
CRAWFISH ÉTOUFFÉE OR SAUTÉ

$14.25
POBLANO SAUCE

$7.45
BIANCA SAUCE

$7.45
LEMON CAPER SAUCE

$7.45

FRENCH TOAST

Topped with syrup and fresh fruit.

$15.95
BOUDIN BENEDICT

House made boudin patties on 2 toasted English muffins topped w/ poached eggs, Hollandaise sauce and crispy bacon bits.

$22.95
TASSO BENEDICT

House made tasso on 2 toasted English muffins topped w/ poached eggs, Hollandaise sauce and 4 fried oysters.

$22.95
SHRIMP AND GRITS MONTROSE

Large Gulf shrimp wrapped in Bacon served over roasted Poblano cheese grits with steamed broccoli. No other side.

$27.95
HARLESS CLASSIC

2 Scrambled, poached or fried eggs served w/ a slice of buttered Texas toast, poblano cheese grits and 2 boudin balls or 2 pieces of crispy bacon.

$24.95
MIGAS

Scrambled eggs with fresh cut tomatoes, yellow & green onions, cheese, jalapeños & tortilla chips served with salsa fresca & corn tortillas.

$17.95
SCALLOPS EN BROCHETTE

2 large scallops wrapped in bacon on 2 blue crab claw cake patties topped with Hollandaise sauce.

$24.95
CRAB BALINESE SANDWICH

3 oz of jumbo lump crab meat sautéed, with American cheese and Texas toast. (Comes with 1 side.)

$27.95
SEAFOOD OMELETTE

Your choice of shrimp, crab, or both with red and green bell peppers, onions, cheddar and Monterrey jack cheese Shrimp only 17.95 Crab only 24.95 Shrimp and Crab 27.95

$17.95

2 SLICES OF TEXAS TOAST

$4.95
2 THICK CRISPY BACON SLICES

$5.95
2 BOUDIN BALLS

$6.95
POBLANO CHEESE GRITS

$6.95
2 EGGS

Scrambled, Poached or Fried

$6

HOUSE WINES

Cabernet Sauvignon, Chardonnay, Pinot Noir, Pinot Grigio, Sauvignon Blanc, Prosecco

$8
DOMESTIC BEERS

Bud Light, Budweiser, Coors Light, Miller Lite

$5
IMPORTS & SPECIALITY BEERS

Abita Amber, Blue Moon, Corona, Dos XX, Heineken, Michelob Ultra, Shiner Bock, St. Arnold (Amber, Elissa IPA & Seasonal), Karbach (Lovestreet & Hopadillo IPA), Stella Artois, St Pauli Girl (NA), Revolver Blood and Honey

$6
WELL LIQUOR

J&B, Jim Beam, Lone Star Vodka, Castillo Rum, Distillador Silver Tequila, Seagram's Gin (Martini's 3$ up charge)

$7
CALL LIQUOR

Absolut, Beefeater, Bombay, Canadian Club, Malibu, Captain Morgan, Barcadi, Dewars, Seagrams 7, Tito's (Martini's 3$ up charge)

$8

RAW OYSTERS

Fresh Gulf Oysters on the half shell served with cocktail sauce, lemon & horseradish

$15

$1.25
PEEL AND EAT SHRIMP

Hot or cold large Gulf Shrimp boiled and seasoned with fresh lemon juice and House spices. Served with cocktail sauce

$1.25
CRAB STUFFED JALAPENOS

Deep fried large Jalapeños filled with Crab Cake stuffing and Cheddar and Monterrey Jack cheeses served with garlic Rémoulade sauce

$3
CALAMARI DILLON

A heaping plate of fried Calamari topped with fresh grated Parmesan cheese. Served with marinara sauce

$12.95
CATFISH PIECES

Bite size pieces of Catfish Filets in cornmeal batter. Served with cocktail & tartar sauces

$9.95
Boudin Balls

4 House made Boudin sausage balls. Served with garlic Rémoulade sauce

$7.95
Mini Crab Cakes

2 fried or broiled mini Gulf Coast style blue claw crab cakes. Served with garlic Rémoulade sauce

$7.95
Hamburger 4oz Certified Angus Beef

Add Cheese $1

$8.95

Oysters on The Half Shell

1/2 dz. $15.95

dz. $22.95
Peel & Eat Shrimp

1/2 dz. $11.95

dz. $17.95
Shrimp Cocktail

6 Gulf shrimp on lettuce w/cocktail or Rémoulade sauce

$17.95
Pimento Cheese Dip

$14.95
Shrimp and Oyster en Brochette

4 grilled shrimp and oysters wrapped together in bacon. Served w/garlic Rémoulade sauce

$18.95
Crab Cakes

2 broiled patties of blue crab claw meat mixed w/roasted corn, red bell peppers & fresh bread crumbs, served w/garlic Rémoulade sauce

$18.95
Jumbo Lump Crab Cake

Jumbo lump crabmeat wedged between 2 of our crab cakes, flash fried then pan broiled. Served w/roasted Poblano sauce & garlic Remoulade sauce

Appetizer $28.95

Entree $36.45
Crab Eugene

Jumbo lump crab tossed in our garlic Rémoulade sauce, topped w/ fresh chopped chives & served w/club crackers, tomato slices & pickled okra

Market
BBQ Shrimp

Peel & eat Gulf shrimp sautéed in Shiner Bock beer & a peppery rosemary butter sauce. Served w/parmesan bread

$19.95
Campechana

A Mexican style seafood cocktail with shrimp, crab fingers & avocado. Served w/House made tortilla chips

$18.45

Add Jumbo Lump Crab Meat $8

Crab Fingers

Fried or sautéed

$21.95
Cajun Boudin Balls

$11.95
Catfish Pieces

$12.95
Calamari Dillon

Served with Marinara sauce

$17.95
Oysters or Shrimp Kyle

Oysters or shrimp sautéed in lemon garlic butter w/green onions, herbs & spices. Served w/parmesan bread for soppin'

$18.95
Oysters Rockefeller

6 fresh shucked oysters topped w/spinach, shallots, Pernot, lemon, garlic, bread crumbs & Monterey Jack cheeses, baked to perfection

$23.45
Oysters Montrose

6 fresh shucked oysters laced w/garlic butter & topped w/jumbo lump crab, bread crumbs, parmesan cheese & spice, baked to perfection

$26.95
Oysters Jonny

6 fresh shucked Gulf oysters topped with jumbo lump crab, a basil spinach sauce and parmesan cheese, baked to perfection

$26.95
Stuffed Jalapeños

4 jalapeños stuffed w/blue claw crab cake fixins', Monterey Jack & cheddar cheeses, lightly battered & golden fried. Served w/garlic Rémoulade sauce

$16.25
Mariscada

White Wine Sauce: Jumbo lump crabmeat, shrimp, calamari, serrano peppers, tomatoes, tossed in a white wine sauce. Mushroom Cream Sauce: Jumbo lump crabmeat, shrimp, calamari, crawfish tails, sautéed in our housemade creamy mushroom sauce.

$22.95

Seafood Gumbo

DARK roux based soup w/shrimp, crab claw meat & oysters. Served with a side of white rice.

Cup $11.25

Bowl $17.25
Chicken & Sausage Gumbo

DARK roux based soup w/chicken & sausage. Served with a side of white rice.

Cup $10.25

Bowl $16.25
Garlic Soup

Fresh minced garlic, chicken stock, flour and spices. Served with a spicy grilled shrimp.

Cup $8.45

Bowl $14.45
Corn & Crab Bisque

Fresh cut sweet corn, jumbo lump crabmeat and green onion in a cream based soup.

Cup $13.25

Bowl $19.25
Poblano Soup

Roasted Poblano peppers, jumbo lump crab, Monterey Jack & Cheddar cheeses and tortilla strips.

Cup $13.25

Bowl $19.25
Oyster Stew

Oyster liquor, heavy cream, celery, green onion & spices.

Cup $10.25

Bowl $16.25

Add Tasso $1

Greek Salad

Traditional Greek salad topped with pepperoncini, feta cheese and Kalamata olives.

Small $10.95

Large $16.95
House Salad

Crisp mixed greens, red onions, cucumbers, tomatoes, carrots & bell peppers.

Small $7.25

Large $13.25
Caesar Salad

Crisp Romaine lettuce, parmesan and croutons tossed with House made Caesar dressing.

Small $8.95

Large $14.95
Wedge Salad

Wedge of iceberg lettuce, green onions, bacon & tomatoes topped w/bleu cheese vinaigrette.

Small $9.95

Large $15.95
Spinach Salad

Fresh spinach tossed in ginger vinaigrette dressing topped with diced Roma tomatoes & goat cheese.

Small $9.95

Large $15.95
Bailey's Salmon Salad

Grilled salmon on a bed of fields greens with blueberries, pecans, bleu cheese crumbles & balsamic vinaigrette dressing.

$24.95
Kyle's Crab Salad

Romaine & baby spinach tossed w/garlic Rémoulade. Topped w/bacon, diced tomatoes, jumbo lump crabmeat & fried sweet potato strings.

$29.95
Dressings

Bleu Cheese, Balsamic Vinaigrette, Ginger Vinaigrette, Garlic Rémoulade, Ranch, 1,000 Island, Creole Honey Mustard, Caesar, Greek and Oil & Vinegar

Add any of the following to a dish

Thick-cut Bacon Bits $4.95

Catfish Pieces $12.45

Tasso $8.45

Grilled Chicken Breast $12.95

Avocado $4

Fried Oysters (2-3 # depends on the size) $12.45

Cold or Grilled Shrimp (4) $12.45

Anchovies $3.95

Claw Meat Crab Cake (1) $9.45

Tx Farm Raised Redfish Filet

Half $24.95

Full $33.95
Tx Farm Raised Catfish Filet

Half $22.95

Full $28.95
Large Gulf Shrimp

(4) $23.95

(8) $29.95
Gulf Oysters

Half Order (# depends on sizing) $23.95

Full Order (# depends on sizing) $31.95
Large (u10) Wild Sea Scallops

Half $27.95

Full $38.95
Combo Platter

catfish/shrimp/oyster - half orders not available

(choose 2) $39.95

(choose 3) $51.95

8 oz. Black Angus Beef Filet

$49.95
14 oz. Black Angus Beef Ribeye

$49.95
Surf and Turf (Gulf Coast Style)

8 oz. filet topped w/ Oyster or Shrimp Kyle, 4 large grilled or fried shrimp or jumbo lump crab sauté.

$61.95
7 oz. Chicken Breast

$20.95
Pecan Crusted Chicken Breast

7 oz. chicken breast dipped in egg wash & dredged in pecan flour then pan sautéed. Topped with white wine lemon caper sauce.

$26.95
Signature Toppings and Sauces

Jumbo Lump Crab Sauté - MKT

Oyster or Shrimp Kyle $12.45

Crab Roma Topping $17.95

Shrimp Étouffée $9.75

Shrimp Creole $9.75

Lemon Caper Sauce $7.45

Bianca Sauce and Jumbo Lump Crab $17.95

Poblano Sauce $7.45

Crawfish Étouffée $14.25

Sautéed or Fried Crawfish Tails $13.50

Bianca Sauce $7.45

Kyle's Sauce $7.45

Stuffed Redfish

A generous Redfish filet stuffed with our blue crab claw stuffing and broiled.

$33.95
Crab Balinese

A mayo based baked delight of jumbo lump crabmeat, bell peppers, onions and seasonings topped with parmesan cheese.

$39.95
Crab Madison

A baked delight of jumbo lump crabmeat and green onion sautéed in garlic butter and seasonings topped with parmesan cheese.

$39.95
Crab Au Gratin

A baked delight of jumbo lump crabmeat in a classic cheddar cheese sauce with white wine & green onions topped w/parmesan cheese & bread crumbs.

$39.95
Stuffed Shrimp

4 fried large butterflied shrimp stuffed with our blue crab stuffing.

$31.95
Shrimp Creole

Large Gulf shrimp, onions, bell peppers, celery and garlic in a spicy tomato sauce.

$30.95
Seafood Courtboullion

Fresh fish, oysters, shrimp, green onion, bell pepper, celery and garlic sautéed in a rich spicy roux based sauce.

$35.95
Red Beans and Rice

Slow cooked red beans and Andouille sausage served over white rice.

$17.45

Add Catfish Pieces $12.95
Jumbo Lump Crab Cake

Jumbo lump crabmeat wedged between 2 of our crab cakes, flash fried then pan broiled. Served w/roasted Poblano sauce & garlic Remoulade sauce

Appetizer $28.95

Entree $36.45

Shrimp Kyle

Gulf Shrimp and green onion sautéed in a seasoned lemon garlic butter sauce. Served with parmesan garlic bread for soppin'. Plus 2 sides

$36.45
Salmon Bianca

Fresh salmon rubbed with rosemary and thyme then grilled over Hickory & Oak. Topped with Bianca sauce.

$32.95
Blackened Catfish Enchiladas

2 corn tortillas filled w/blackened catfish, bell peppers & onion topped w/Chipotle cream sauce, cheddar & jack cheese & Pico de Gallo. Served with black beans & rice.

$24.95
Pecan Crusted Rainbow Trout

Large Idaho trout filet dredged in pecan flour, pan broiled & topped w/Bianca sauce.

$31.95
Shrimp or Crawfish Étouffée

Large Gulf shrimp prepared in a rich, spicy onion and roux based sauce.

$33.95
Shrimp Mardi Gras

Shrimp, Roma tomato, mushroom, green onion, & garlic sautéed in a seasoned Marsala and white wine sauce.

$33.95
Shrimp and Grits Montrose

Large Gulf shrimp wrapped in Bacon served over roasted Poblano cheese grits with steamed broccoli. No other side.

$29.95
Most of the above are served with your choice of 2 sides

Spinach and an EXTRA LARGE twice baked potato may be substituted for an additional charge.
Spinach

$4
Extra Large Twice Bake Potato

$5.95

Po' Boys

Shrimp, oyster or catfish on toasted French bread dressed w/lettuce, tomato & garlic Rémoulade.

$19.95

Combo $3
Po' Boy & Cup of Soup Combo

Your choice of Po' Boy & a cup of soup (add $2.00 for Poblano, Corn & Crab Soup or Seafood Gumbo). No other side.

$23.95
Teas Special

Teas Family version of a grilled cheese. Grilled or Fried chicken served on a toasted bun with American cheese.

$17.95
Crab Cake Burger

Two blue crab cakes with lettuce, tomato, and red onion served on a toasted bun with garlic Rémoulade.

$22.95
Debris

Slow cooked pot roast and melted Swiss cheese, served open faced on toasted French bread.

$22.95
Pimento Cheese Sandwich

House made pimento cheese on Mrs. Baird's white bread.

$17.95
Kyle's Backyard Burger

1/2lb Black Angus Beef with lettuce, tomato, pickle, red onion, mayo and mustard served on a toasted bun.

$19.95

Add Cheese $1

Pasta and Sauce Only

Fettuccine, angel hair or penne pasta tossed in marinara or alfredo sauce. Topped with fresh grated parmesan cheese.

$19.45
Shrimp and Pasta

Grilled Gulf shrimp served over your choice of pasta tossed in your choice of sauce.

$33.95
Pasta Kyle

Gulf shrimp & green onion sautéed in a seasoned lemon garlic butter sauce served over your choice of pasta.

$33.95
Chicken and Pasta

Grilled chicken breast served over your choice of pasta tossed in your choice of sauce.

$33.95
Pasta Clare

Mushroom cream sauce with calamari, crawfish tails, jumbo lump crab meat and shrimp. Served over your choice of pasta.

$37.95

Garlic Parmesan Bread

$7.45
Cole Slaw (vinegar base)

$7.45
Red Beans, Rice & Sausage

$7.45
Broccoli

$7.45
French Fries

$7.45
Onion Rings

$8.95
Rice (House, Dirty or Brown)

$7.45
Pasta (only)

$7.45
White Rice

$3.95
Pasta Sauce (Marinara, Alfredo or Butter)

$2.25
Spinach

$8.95
Extra Large Twice Baked Potato

$11.95
Okra & Tomatoes

$7.45
Yams (w/ toasted pecans)

$7.45
Mixed Vegetables

$7.45

KEY LIME PIE

Light custard-style pie with a slightly tart lime flavor made with key lime juice, egg yolks and condensed milk and served on a graham cracker crust.

$9.95
PECAN BALL WITH CHOCOLATE SAUCE

A scoop of Blue Bell homemade vanilla ice cream rolled in toasted pecans & drizzled w/ homemade chocolate sauce.

$9.95
PEANUT BUTTER ICE CREAM PIE

Blue Bell vanilla ice cream, peanut butter and whipped cream served on a graham cracker crust and drizzled with homemade chocolate sauce.

$9.95
CREME BRULEE (DAILY SELECTION)

Sweet creamy custard made from sugar, egg yolk, heavy cream, hazelnut syrup and vanilla. Topped with raw sugar and toasted with an open flame until the sugar caramelizes.

$9.95

Berries $3.95
WHITE CHOCOLATE BREAD PUDDING

Toasted French bread, heavy cream, eggs and white chocolate, topped with house made white chocolate sauce.

$9.95
BLUE BELL VANILLA ICE CREAM

Served by the scoop. Seasonal fruit or chocolate sauce available for an additional charge.

$3.95

CHOCOLATE SAUCE $2

FRESH FRUIT $3
BUDDY'S CHOCOLATE CAKE

A rich Bundt cake that is soft & moist on the inside & crumbly on the outside. Topped with homemade chocolate sauce & powdered sugar & garnished with fresh berries.

$9.95

BLOODY DANTON

Our take on the classic spicy Bloody Mary made with our famous homemade gumbo roux, Tito's vodka, Sriracha, fresh squeezed lemon juice, served in our "secret" spice rimmed glass.

$15.95
DOC'S TEA

Tito's vodka, Barcardi rum, Bombay gin, Sauza tequila, triple sec, fresh juices & topped off with a splash of coke

$15.95
HURRICANE CLARE

Our version of the classic New Orleans favorite, made with pomegranate juice, Bacardi rum, banana & peach liquor and fresh squeezed orange juice.

$15.95
JW’S OLD FASHIONED

Olmeca Reposado, mezcal, agave, angostura & orange bitters

$15.95
MARGARITA BARBARA LEE

Herradura Silver, Cointreau, juice of a fresh squeezed lime and a splash of olive juice. Served over crushed ice in a chilled martini glass

$15.95
McQueeney MARTINI

Reyka Vodka, St. Germain, muddled mint, cucumber, fresh juices, served in a chilled martini glass

$15.95
MOJO’S BOULEVARDIER

Woodford bourbon, Campari, Antica vermouth served in a coupe glass

$15.95
MUZZY'S FIZZ

Empress gin, elderflower liquor, agave and grapefruit juice served in a coupe glass

$15.95
PILGRIM’S RUM

Captain Morgan rum, Malibu rum, Tuaca, pineapple juice, sweet & sour

$15.95
RUBY’S PROSECCO

St. Germain, ice ball filled with orange juice, muddled berries & mint, topped with prosecco

$15.95

BUFFALO BAYOU

Fresh shucked oyster layered with cocktail sauce, Worcestershire, Tabasco, horseradish, and fresh squeezed lemon juice topped with ice cold Tito’s vodka
BOCA CHICA

Fresh shucked oyster covered with a mix of red and green bell peppers, cilantro, shallots and fresh lime juice, and then filled with ice cold Herradura Silver tequila

Coke, Diet Coke, Sprite, Dr Pepper, Root Beer

$4
Lemonade

$4
Juice

Orange, Grapefruit, Cranberry, Pineapple and Apple

$4
Katz's Iced Tea

$4
Hot Tea & Coffee

$4
Bottled Water

(Panna/Topo Chico)

$5
Milk

$4

ABITA AMBER

Munich Style Lager; New Orleans, Louisiana

$6
BLUE MOON

Belgian White Witbier

$6
BUDWEISER

American Style Lager

$6
BUD LIGHT

American Light Lager

$6
COORS LIGHT

American Light Lager

$6
KARBARCH BREWING HOPADILLO

Texas IPA; Houston, Texas

$6
KARBACH BREWING LOVE STREET

Kolsch Style Blonde; Houston, Texas

$6
MICHELOB ULTRA

American Light Lager

$6
MILLER LITE

American Light Lager

$6
SAINT ARNOLD AMBER

American Red Ale; Houston, Texas

$6
SAINT ARNOLD ELISSA

American IPA; Houston, Texas

$6
SAINT ARNOLD SEASONAL

Rotating Seasonal Selection; Houston, Texas

$6
SHINER BOCK

Traditional Bock; Shiner, Texas

$6

CORONA EXTRA

Lager

$7
DOS EQUIS SPECIAL LAGER

Lager

$7
HEINEKEN

European Pale Lager; Amsterdam, Netherlands

$7
STELLA ARTOIS

European Pale Lager; Belgium

$7
ST. PAULI GIRL N/A

Low Alcohol Lager; Germany

$8

Mionetto

Brut Prosecco D.O.C.G - NV; Veneto, Italy

Glass $13

Bottle $45
Poema

Brut D.O. Cava - NV; Penedés, Spain

Glass $13

Bottle $45
Mumm Napa

Brut Rosé NV; Napa County, California

$15

$50
Gérard Bertrand

Crémant de Limoux - An 825 NV; Limoux, France

Glass $17

Bottle $60
Moët & Chandon

Brut Impérial - NV; Champagne, France

$120
Ruinart

Brut Blanc de Blancs NV; Champagne, France

$125
Veuve Clicqout

Brut - "Yellow Label" NV; Champagne, France

$125

Bieler Père & Fils

Sabine AIX-en Provence Rosé - 2022; Provence, France

Glass $14

Bottle $50
Bravium

Rosé of Pinot Noir - 2022; Wiley Vineyard, Anderson Valley, California

Glass $14

Bottle $45
Miraval

Rosé Chateau - 2022; Côtes de Provence, France

Glass $16

Bottle $60

Villa Pozzi

Moscato - 2021; Sicily, Italy

Glass $12

Bottle $38
Chateau Ste. Michelle

Riesling - 2022; Columbia Valley, Washington

Glass $12

Bottle $40
Martín Códax

Albariño - 2022; D.O. Rias Baixas, Val do Salnés, Spain

Glass $14

Bottle $48
Erath

Pinot Gris - 2022; Oregon

Glass $13

Bottle $48
Trimbach

Pinot Gris - 2018; Reserve, Alsace, Fance

Glass $18

Bottle $65
Santa Margherita

Pinot Grigio - 2023; Alto Adige, Italy

Glass $17

Bottle $60
Conundrum by Caymus

White Blend - 2022; California

$48
Ferrari-Carano

Fumé Blanc - 2022; North Coast, California

Glass $12

Bottle $45
Comtesse de Malet Roquefort

Bordeaux Blanc - 2021; Bordeaux, France

Glass $13

Bottle $48
Cakebread Cellars

Sauvignon Blanc - 2022; Napa Valley, California

$80
Duckhorn Vineyards

Sauvignon Blanc - 2023; Napa, California

$75
Kim Crawford

Sauvignon Blanc - 2023; Malborough, New Zealand

Glass $13

Bottle $48
Stoneleigh

Sauvignon Blanc - 2022; Marlborough, New Zealand

$45
Delaporte

Sancerre - 2023; Loire Valley, France

Glass $18

Bottle $70
Duckhorn Vineyards

Chardonnay- 2022; Napa Valley, California

$80
En Route by Far Niente

Chardonnay - 2022; Russian River Valley, California

$80
Vincent Girardin

Blanc Cuvée - 2021; Burgundy, France

$65
La Crema

Chardonnay 2022; Sonoma Coast, California

$50
Les Charmes Mâcon-Lugny (unoaked)

Chardonnay - 2021; Burgundy, France

$48
Bourgogne Albert Bichot

Chardonnay - 2022; Burgundy, France

Glass $15

Bottle $55
Mer Soleil Reserve

Chardonnay - 2022; Santa Lucia Highlands, California

$50
Neyers

Chardonnay - 304 Unoaked 2022; Sonoma County, California

Glass $13

Bottle $48
Nickel & Nickel

Chardonnay - "Truchard Vineyard" 2022; Napa Valley, California

$90
Sonoma-Cutrer

Chardonnay - 2022; Russian River Ranches, California

Glass $16

Bottle $60
Albert Bichot

Chablis - 2022; Burgundy, France

Glass $16

Bottle $55

Famiglia Rivetti

Nebbiolo D.O.C Rosso - 2021; Piedmont, Italy

Glass $14

Bottle $50
Argyle Reserve

Pinot Noir - 2022; Willamette Valley, Oregon

$75
Boën

Pinot Noir - 2022; Santa Barbara, Sonoma, Monterey, California

Glass $14

Bottle $47
En Route 'Les Pommiers'

Pinot Noir - 2022; Russian River Valley, California

$90
J Vineyards

Pinot Noir - 2022; Santa Barbara, Sonoma, Monterey, California

$45
Belle Glos

Pinot Noir - 'Las Alturas', 2022; Santa Lucia, California

Glass $22

Bottle $80
Primarius

Pinot Noir - 2021; Oregon

$38
ROCO

Pinot Noir - Gravel Road 2021; Willamette Valley, Oregon

Glass $16

Bottle $65
Domaine Francois Carillon

Bourgogne Pinot Noir - 2021; Burgundy, France

$18

$65
Marc Brendif, Chinon

Cabernet Franc - 2020; Loire Valley, France

Glass $16

BOTTLE $65
Chateau Ste Michelle 'Indian Wells'

Merlot - 2018; Columbia Valley, Washington

$55
Decoy "by Duckhorn"

Merlot - 2021; California

Glass $13

Bottle $48
Emmolo

Merlot - 2020; Napa Valley, California

$78
Luca

Malbec - 2021; Old Vine, Mendoza, Argentina

$75
Killka

Malbec - 2022; Valle de Uco, Mendoza, Argentina

Glass $14

Bottle $48
Rombauer

Cabernet Sauvignon - 2019; Napa Valley, California

$148
Artemis

Cabernet Sauvignon - Stag's Leap Wine Cellars 2020; Napa Valley, California

$135
Caymus Vineyards

Cabernet Sauvignon - 2021; Napa Valley, California

$160
Daou

Cabernet Sauvignon - 2022; Paso Robles, California

Glass $15

Bottle $55
Educated Guess

Cabernet Sauvignon - 2022; Napa Valley, California

Glass $18

Bottle $68
Austin Hope

Cabernet Sauvignon - 2021; Paso Robles, California

Glass $24

L $105
Provenance Vineyards

Cabernet Sauvignon - 2019; Napa Valley, California

$92
Silver Oak

Cabernet Sauvignon - 2018; Alexander Valley, California

$152
The Prisoner

Cabernet Sauvignon - 2021; Napa Valley, California

$90
Caravan

Bordeaux Blend - by Darioush 2020; Napa Valley, California

$105
Château Chapelle D'Aliénor

Bordeaux Blend - 2019; Bordeaux, France

Glass $14

Bottle $50
Mullen Road Cellars

Bordeaux Blend - 2019; Columbia Valley, Washington

$80
Maison Les Alexandrins

Côtes du Rhône - 2016; Rhône Valley, France

$42
Tridente

Tempranillo - Rioja Reserva 2020; Rioja, Spain

$15

$50
Caparzo

Brunello di Montalcino - 2018; Tuscany, Italy

$110
Famille Perrin

Chateauneuf-du-Pape - 'Les Sinards' 2021; Rhône Valley, France

$105
Penfolds

Red Blend - Bin 389 2020; South Australia

$112
The Prisoner

Red Blend - 2022; California

Glass $28

Bottle $90
Stags' Leap

Petite Syrah - 2019; Napa Valley, California

$80

Fonseca

Bin No. 27 Porto; Portugal

$12
Taylor Fladgate

10 Year Old Tawny Porto; Portugal

$15
Taylor Fladgate

20 Year Old Tawny Porto; Portugal

$20
Warre's

1994 Vintage Porto; Portugal

$25

Fried or Grilled Seafood

Shrimp, Catfish or Oysters

$9.95
Grilled Cheese Sandwich

$9.95
Pimento Cheese Sandwich

$9.95
Chicken Fingers

$9.95
Hamburger

4oz

$9.95

Cheese $1
Dillon's Plain Butter Pasta

$7.95

Alfredo Sauce $2

Marinara Sauce $2

Menus

ENTREES

Toppings

Saturday & Sunday Brunch

BRUNCH

SIDES

OYSTER BAR ONLY

Monday - Friday:
4:00pm to 7:00pm

Saturday

2:00pm - 5:00pm

Sunday

3:00-7:00pm

DRINK SPECIALS

Bar Menu

Appetizers

Soups and Salads

Soups

Salads

Gulf Coast Dinners

Seafood

Steak & Chicken

Signature Dishes and Gulf Coast Classics

Sandwiches

Pasta

House Recommendations: Side of garlic parmesan bread

A La Carte Sides

Desserts

SPECIALITY Cocktails

Oyster Shooters

Beverages

DOMESTIC/SPECIALITY

IMPORTS

BUBBLES

ROSÉ

WHITE

RED

DESSERT WINE

Kids Menu

Served with your choice of 1 side.

Menus

ENTREES

Toppings

Saturday & Sunday Brunch

BRUNCH

SIDES

OYSTER BAR ONLY

Monday - Friday:4:00pm to 7:00pm

Saturday

2:00pm - 5:00pm

Sunday

3:00-7:00pm

DRINK SPECIALS

Bar Menu

Appetizers

Soups and Salads

Soups

Salads

Gulf Coast Dinners

Seafood

Steak & Chicken

Signature Dishes and Gulf Coast Classics

Sandwiches

Pasta

House Recommendations: Side of garlic parmesan bread

A La Carte Sides

Desserts

SPECIALITY Cocktails

Oyster Shooters

Beverages

DOMESTIC/SPECIALITY

IMPORTS

BUBBLES

ROSÉ

WHITE

RED

DESSERT WINE

Kids Menu

Served with your choice of 1 side.

Email Signup

Reservations

Monday - Friday:
4:00pm to 7:00pm